(1) For me, the art of udon is twofold: the freshness of the noodle and the flavour of the soup or dipping sauce.(2) My usual method of composition is to noodle around on the guitar until I find myself playing something that sounds good, and then I'll just repeat it and repeat it until I hope that I've drummed it into my head.(3) For the udon noodle with ├ö├ç├┐Asian├ö├ç├û pesto, the recipe says this dish can be served either hot or cold, so I first tried it cold.(4) Their protean sound lifts them above the legions of second-rate math rockers who think it's enough simply to noodle around with shifting time signatures and obscure chords.(5) Their third record doesn't even care to noodle around with meandering epics; the songs on this nine song cycle clock in at five minutes or less, managing to sound grandiose without being overblown.(6) Each track is built from a simple drum pattern, being covered in keyboard noodling , reverb, echo, distortion and sound effects in order to achieve a dense, claustrophobic background.(7) A guitarist in the corner noodled on the same Spanish riff, over and over, until I wanted to throttle him.(8) For soup with an Asian flair, substitute Udon noodles for the egg noodles , soy sauce for the salt, bok choy for the peas, and add some hot peppers and fresh garlic.(9) Add the udon noodles , soy sauce and oyster sauce and cook until heated through.(10) Don't pick up someone else's instrument and start noodling around on it without permission.(11) The healthiest fast food is assorted seafood with udon noodles in soup, with just one teaspoon of oil.(12) Many shelves at Beijing's major supermarkets are bare of groceries such as instant noodles , soy sauce, meat, vegetables and vinegar.(13) It is Sichuan spicy noodles with meat sauce, with a tiny bit of chicken stock to make the red sauce less greasy.(14) Keeping to a Japanese theme, I'm using soba noodles and tamari soya sauce - the real stuff, no additives or caramel, simply soya beans, salt and water.(15) The shrimp were good, the noodles boring and the sauce incredibly hot.(16) It was more soupy than thick and meaty, the nicely spiced broth containing translucent noodles , thin strips of beef, bean sprouts and whole green onions that were almost sweet.